tidbits: overstuffed turkey edition

Yeah, I’m still working on the entry about how much I love my iPhone. It’s taken off in a direction of its own however, and it will not be rushed. I’ll get to it eventually.

Thanksgiving is my favorite holiday. It’s about the company and the food, without the crazy consumer pressure of Christmas. We had a nice, low-key Thanksgiving yesterday at Mom’s. We hosted the whole extended family gang here last year, which was fun, but we just couldn’t do it this year, what with the mid-renovation state of the house.

Considering how friendly I’ve become with the wild turkeys that wander about our neighborhood, I thought I’d have a very difficult time this year feasting on the bird. I didn’t. I enjoyed my share last night, then had some again this morning with my bacon and toast. I saved the stuffing for lunch.

I’ve got another couple of crazy weekends in front of me. Tomorrow is the Summer Market — for the Holidays at Bar Symon in Avon Lake. Next Friday through Sunday is the Laurel School Artisan Bazaar. The first is a holiday incarnation of my favorite show each year, and the second is a great show that I’ll be doing for the first time. I have high hopes for both.